Main course - "Naan" (The Indian bread baked in clay ovens with temperature above 1000 degress), "Dal" (black lentils cooked with "masala"), "Peas Pulav" (Basmati rice cooked with green peas), Tofu on Spinach, "Vada" (Lentil batter fried in oil in a doughnut shape) This is just the beginning!! ;-))

Main course - "Naan" (The Indian bread baked in clay ovens with temperature above 1000 degress), "Dal" (black lentils cooked with "masala"), "Peas Pulav" (Basmati rice cooked with green peas), Tofu on Spinach, "Vada" (Lentil batter fried in oil in a doughnut shape) This is just the beginning!! ;-))